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Classic Guacamole

A small-batch guacamole recipe that will leave you licking the bowl!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 3
Course: Appetizer, Buddha Bowls, Dinner, Dips, Lunch, Main Course, Side Dish, Snack
Cuisine: Keto friendly, Mexican, Paleo, Whole30
Ingredients Method Notes

Ingredients
  

  • 2 medium avocados or 3 mini avocados
  • ½ small red onion, chopped
  • 1 roma tomato, diced
  • ⅓ cup fresh cilantro, chopped
  • 1-2 tbsp jalapeno, diced
  • 1 garlic clove, minced
  • 1 lime, juiced
  • ½ tsp each salt and pepper more to taste
  • dash cayenne and cumin optional

Method
 

  1. In a large bowl, scoop out avocado. Add tomato, onion, jalapeno, tomato and cilantro. Mash and stir until desired consistency.
  2. Pour lime juice over top of guacamole. Sprinkle in salt and pepper. Stir to combine.
  3. Add more salt, pepper, lime juice, or the other ingredients to reach desired taste. Serve immediately and enjoy!

Notes

Add a sprinkle of cayenne pepper for a touch of heat!