Gluten-FreeLunch and DinnerSalads and BowlsVegan/Vegetarian
This recipe is a good all around filling side-dish that can be customized to your liking. Add chickpeas for added protein and fiber, omit the cheese for dairy free. I like to pair this dish with roasted chicken, grilled fish, or even a good grass-fed steak. I love this one because it is so quick, healthy, and delicious!
Beets can be tricky and time consuming, so I secretly bought a box of pre-cooked beets from Costco. Total time and headache saver! If you have time, by all means, you can boil raw beets too! Whatever you prefer.
